Chose from countless recipes to make a great start to every meal. Smoked Oysters in Prosciutto Prep Time: 15 mins Serves: 4 Print friendly version Ingredients 12 Prosciutto Slices (thinly sliced) 24 Smoked Oysters 2 tbsp Tomato Paste 1 cup White Wine 6 tbsp Horseradish Dash Tabasco Dash Worchestershire Sauce Salt & Pepper Suggestions for Garnish: Edible Flowers Mixed Greens Lemons, quartered Indoor Preparation Cut the prosciutto slices in half (widthwise). Wrap the oysters in prosciutto and grill for a few minutes on medium-high. Meanwhile, combine all other ingredients to make the sauce. Serve oysters over a plate of greens, or in a martini glass or wide stemmed glassware. Pour sauce over oysters and add flowers and lemon quarters. | Back to all recipes
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