Fiesta Barbeques - Recipes - Grand Marnier Glazed Grilled Granny Smith Apples with Vanilla Ice Cream

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Grand Marnier Glazed Grilled Granny Smith Apples with Vanilla Ice Cream
Prep Time: 10 mins Serves: 4	Print friendly version
Ingredients 4 medium Granny Smith Apples, peeled, cored and cut into 1/2" thick rings 3 tbsp Melted Unsalted Butter 1/2 cup Firmly Packed Brown Sugar 3 tbsp Grand Marnier or any other Orange Liqueur (or try also Amaretto, Frangelico or a combination of Tequila & Triple Sec)
Indoor Preparation Place all ingredients, except apples, in a saucepan and leave on grill until sugar is dissolved. When the sugar is dissolved, place apple rings in it and coat on both sides. Grill apple slices for 3-5 minutes until a light glaze forms and they are slightly softened. Place apple slices on serving plates and place a scoop of ice cream in the middle of the plate. Drizzle leftover brown sugar mixture over apple slices. CookingTips Note: If sauce is drizzled on the ice cream, the butter hardens into little fatty globules.

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