Nothing enhances the flavour of vegetables like the BBQ. Mouth watering flavour is possible by following our recipes. Lemon & Thyme Braised Yukon Gold Potatoes Prep Time: 45 mins Cooking Time: 18 mins Serves: 4 Print friendly version Ingredients 4 Yukon Gold Potatoes 1/4 cup Lemon Juice 4 sprigs Thyme 1 clove Garlic, chopped 1/2 cup Olive Oil 1/2 cup Red Onion, chopped Salt & Pepper Water Optional: Jalapeno Pepper, chopped Indoor Preparation Place uncooked potatoes on individual pieces of tin foil with the sides rolled up a little bit. Slice each potato several times, and pour lemon juice inside each opening. Garnish each packet with a sprig of fresh thyme, garlic, salt & pepper, olive oil, a bit of water, diced red onion and jalapeno pepper (optional). Outdoor Preparation Place potatoes on upper rack of grill. Cooking time for uncooked potatoes is about 15 minutes; parboiled potatoes (about 5 minutes) will take about 20 minutes to cook on the grill. Take foil packages off the grill when ready, remove the foil, and serve as an accompaniment to any hearty dish. | Back to all recipes
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